We had our very own World Food Day in school today. There are 27 nationalities among our student population and everyone brought a dish which is traditional in their country of origin. Cheese from Congo, cakes from China, biscuits from Israel and jalebis from Nepal were among the treats that we shared at lunchtime. Thank you to our Modern Languages teacher Sonia for organising this and to our students and colleagues for bringing such delicious delicacies to school.
